Las Cazuelas Menu

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Visit below restaurant in Salt Lake City for healthy meals suggestion.

Visit below restaurant in Salt Lake City for healthy meals suggestion.

  • Dustin B.

    Pretty awesome tacos. Tried the carne Adada and the Adobada?? (Spicy pork). The Adobada was more flavorful but all in all, great tacos. Very friendly server who spoke good English. The food was ready very very fast.

    (4)
  • Mr I.

    Great service, good food. Inexpensive. What more could you ask for.

    (5)
  • Stef A.

    Absolutely the best tacos in Utah. I've tried some of their other dishes and they're hit or miss, but the tacos are absolutely fantastic! The tortilla is homemade and delicious, good quality meat, and the salsa is just right. I usually get the carne asada and cabeza tacos and would recomend those above the other meats. They offer some free chips and salsa while you're ordering, you do have to pay for refills. I would recomend the nachos if you're looking for an appetizer to share. The service is good not great, but the restaurant is clean you can pretty much see the kitchen when you enter. Come if you're looking for authentic tacos!

    (4)
  • Frank S.

    My favorite Mexican Restaurant in SLC. You can see the kitchen when you walk in and it's taken care of like home kitchen. Great authentic Mexican food and I go every week! Go!!

    (5)
  • Maestro L.

    The fish and shrimp Soup was a bit different would say 3 out of 5 stars. The service was excellent and the chicken tacos were awesome and the corn tortillas were homemade

    (4)
  • Dustin B.

    This place has the best authentic Mexican tacos of any place I can remember going in the last few years, they've become the measuring stick that I rate all other tacos against. I have to say that I haven't had of the rest of the menu because the tacos are so good. I mention Mexican tacos because this isn't your Taco Bell crunchy taco fare, these are authentic like the tacos you get from the guys running Taco carts downtown (but taste better). I recommend getting the Asada Tacos with a side of guacamole. First off the tacos aren't too big, 3 is a meal, 4 is too much to eat; but they're only $1.50 a piece so it's not expensive. Get them with the onions and cilantro on top. I don't even like cilantro but on these it's amazing. Then slather a ton of the guacamole on top of the taco and enjoy. It's fantastic. The guacamole deserves praise in itself, the side of guac costs $4!!! But it's a whole avocado, not just a tiny ketchup cup of green paste. It's made fresh for your order with onions, cilantro and line juice in it, and it perfectly mashed to still have some chunks of avocado in it. Even after loading the guacamole in your tacos you'll have half an order left over, take it home and buy a bag of chips on the way. Definitely give this place a try for good, low priced authentic Mexican food. And try the taco with guacamole, it's the best!

    (4)
  • Shem J.

    Outstanding authentic south of the border food... homemade tortillas, fresh guacamole, and their chili rejenos is the best I have ever had... well worth trying out

    (4)
  • ManAboutTown Z.

    Had the green enchiladas for lunch here Friday...excellent! I'm coming back for the mole'. Place was clean and bright. Service was good and friendly even though it was a bit busy. The 2 gals working in the kitchen appeared to enjoy their work.

    (4)
  • Paul L.

    Best tacos in Utah. Chili rellenos were amazing. Corn tortillas made on site. Best tasting Mexican food i have found in 30 years here. All of what ee had was made from scratch.

    (5)
  • Allen B.

    I eat hear a lot just happened by it one day,it's tucked away in the corner of the lot that has the army navy store. They have great authentic Mexican food.i would recommend it to anyone looking for a good fair priced meal

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Very Loud
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Las Cazuelas

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